bc cider companies
Posted by in Jan, 2021
All of the ciders are well balanced-NOTHING was too sweet. Made in small batches and part of our signature product, the Barnyard Pack, Billy’s effervescent texture is best paired with fragrant cheeses, seafood, and poultry.” — Loren Taves, Owner. Berries on the nose, tart raspberry on the palate, mild tannin and dry. Check out these two ciders from Twisted Hills Craft Cider, a land-based craft cidery located in the heart of Similkameen Wine Country. It’s free and open to the cider-loving public, and we advise you get in on the action by following @bcciderfest right now. To assemble, in a punch bowl, combine tea mix with gin, rosé cider and cranberry juice. Recently, two new companies have joined the movement, fashioning their own take on cider with a truly do-it-yourself spirit. Try This: ‘Hazy Wild‘ | “This cider is wild fermented from 100% BC grown cider fruit including Kingston Black, Dabinett and Michelin. To experience the excitement, try Cahoots Cider on Gordon Drive or the glossy new tasting room built by BC Tree Fruits Cider Co. on Vaughn Avenue. Try This: ‘North End Pét-Nat‘ | “We recommend our North End Pét-Nat, 2019 harvest. Ginger Apple Cider, Lonetree Cider Co. (Vancouver, BC) Lonetree is a small cidery that uses apples from old-growth orchards in the Okanagan Valley to make its classic dry ciders. It’s our farm-crafted apple cider blended with Vancouver Island honey and lemon bitters.” — Mike Pepperdine, Marketing Manager. All the ciders were very drinkable and friendly staff. Established in the heart BC's interior, Left Field Cider Co. is a family owned business, making traditional cider in small batches. Native yeast fermentation, no SO2, light-bodied and aromatic. Group at a table had a platter of charcuterie- good sign! British Columbia. Food Pairing: Crepes, Creamy pastas and soups, Ham, Quiche Loraine.” — Strange Fellows Brewing. It's a tiny place, with some outdoor/patio seating that fills up quickly. Try This: ‘Gose-Style‘ | “My choice would be our Gose-Style cider as the pick of the season. Try This: ‘Elderflower‘ | “My recommendation would be to try our Elderflower cider. DRY CIDER. Don't worry, we won't share your info with anyone. I have loved every other cidery I've visited in BC. Overall, poor cider and even worse service. The hand-crafted philosophy at The Maverick Cider Co. creates an authentic, crisp, dry cider. The annual BC Cider Festival‘s main event might be cancelled, but this Sunday afternoon (May 24th at 1pm) Massey Wines will be hosting an Instagram panel discussion and tasting with several BC growers and producers. After steeping, while liquid is still hot, add citric acid and sugar. Made through a traditional French process of denutrification resulting in an incomplete fermentation, leaving some residual sugar. Here’s a look at some of BC’s best. 522 likes. Jan 3, 2021 - Left Field Cider Co. is family owned and operated craft cider company making traditional, full juice cider in the heart of BC’s Interior. Farmstrong Cider Company is a family based business in the Okanagan Valley making small batch craft cider on a heritage farm established in 1896. Email *Your email address will not be published. More information: … However, at the Merridale Eatery, we suggest pairing it with one of our hearty burgers or brick oven pizzas.” — Janet Docherty, Owner & Chief Disruptor. It is just meat, cheese and crackers on a plate! The crisp acidity of the cider is the perfect balance to a spicy curry or can be used to complement the freshness of a big salad or bright ceviche.” — Kate Garthwaite, Owner/Cidermaker. In a time of great uncertainty, one thing is for sure: summer is almost here! Their Ginger Apple is refreshing with a hint of spice, and … We are a 100% family owned and operated company and are based on our 5 acre farm in West Sechelt, BC. Order online and receive free shipping over $200 + taxes. Lots of cider to sample and it was rather peaceful to just sit out in the grass and look out amongst some farmland. It’s not just versatile by itself but is also great as a fun addition to cocktails; it’s an excellent base for a French 75, and a wonderful addition to a citrus punch – preferably made with Creek & Gully’s non-alcoholic Certified Organic juices.” — Annelise Simonsen, Director. Get help with Google Map Directions, or … This cider is made in a natural style with a crisp finish and easy going vibe. Try This: ‘Arancia‘ | “Our favourite Cedar Cider is our newest release, Arancia – a bone dry cider Ripasso with Gewürztraminer skin contact, available in 750ml bottles. The HBC valued cider for its ability to fight scurvy in the winter months—some workers were even paid in cider. They have 3 standard ciders and then a bunch more that their brewers have come up with. Phone: 250-265-7044. Yearly production is 1,500 cases One in a series of three pétillant naturel batches exploring the terroir and history of three different orchards on Pender Island. Try This: ‘Keeved‘ | “A naturally sweeter cider with full apple flavour and smooth acidity. It’s slightly sweet, a little bit citrus and a little bit floral, with all the flavours of a Vancouver spring – perfect for this spring-like weather we’re experiencing. Try the Hazy Wild with: veggie spring rolls, deep fried oysters or crispy fried cauliflower.” — Clinton McDougall, Cidermaker. Since several of these ciders are limited to extremely small quantities we encourage you to treat this list as your treasure map to apple-y deliciousness…. Adding a business to Yelp is always free. While BC’s wines and craft beers are revered, there’s a new kid on the libation block: craft cider. 22128 – 16th Avenue, Langley, BC Telephone: 604-427-3512 Email: info@fraservalleycider.ca The couple who founded Elephant Island Winery in 1999 have been trialling cider since 2005 and felt ready to open the sister company in 2014 to get in on the ground floor of an exploding craft cider movement. Made with 100% organic apples. Need Directions? Events throughout British Columbia will offer members like you the opportunity to showcase your products to a wide range of locals and visiting guests. Try This: ‘Birds and the Bees‘ | “We’re buzzin’ for Spring! Tangled Rose • Blend of organic Santa Rosa plums and organic traditional cider apples. Try This: ‘Dry Cider‘ | “Our favourite cider is our Dry Cider. Where: 5470 Highway 6, Burton. This cider offers the essence of Bourbon, while delivering a crisp berry kick and a beautiful purple tint.” — The Truck 59 Team. It’s made from a blend of heritage cider apples grown in our orchard in Cowichan on Vancouver Island. Both worlds with a touch of sweetness and tartness of the plum skins. It goes brilliantly with Thai food; try pairing it with a pad thai or green coconut curry.” — Rachel Bolongaro, Owner & Cidermaker. Pair it with anything fried. The Hudson’s Bay Company was the first to bring apples to the West Coast when they established cider apple orchards at Fort Vancouver near the mouth of the Columbia River (now Vancouver, Washington) in 1827. Reopening Walk Through. BCTreeFruitsCider.com Being at the epicentre of apple production in Canada, it's only natural that the Okanagan has its fair share of cider-producing businesses. Located on Hwy 97C between Merritt and Logan Lake, 11411 Bridgeview Dr., Surrey, BC (*No tasting room). Lime soaked almonds are like crack and…” more, “Fairly new, quaint neighbourbood place in the heart of Kits and a couple blocks from the beach, opened during Covid. Our driest cider, Big Dry is a blend of bittersweet cider apples whose rich tannins are balanced by the fruity aromatics of Okanagan dessert apples. Pairs well with funky cheeses and mushroom dishes.” — Katie & Matther, Cidermakers. Honestly didn't know what to expect, but the little apple farm and fenced seating area were quite nice, and the inside decor was pretty neat” more. A pure expression of our unique corner of the world. Our holiday feasts might be different than usual this year, but we think some delicious local wine should help with that... Sign up to receive the best of Scout delivered to your inbox every Thursday. Trusty and pairable accross the board. You can try four for $5 and the refund that if you buy some cider. Proprietors are Gordon and Debbie Garthwaite, Kate Garthwaite, Theresa Pedersen two sisters and their parents. I’d have to recommend our newest spring seasonal cider – Birds and the Bees. The 2020 batch is a small one so grab a bottle if you see it, or try something from our same series featuring other BC-grown fruits such as Lavender Raspberry or Vanilla Plum.” — Melissa Dobernigg, Owner & Cidermaker. Try This: ‘Woodland Cider‘ | “Made with a blend of both traditional English cider apples and new world varietals our Woodland Farmhouse Cider is aromatic, bright and refreshing. Brickers Original is a traditional off dry cider… Immediately liked the chill vibe here - the ambience/decor/music were all Infused with orange zest, coriander and a dash of Himalayan salt, this gose-style cider is a refreshing twist on the ordinary.” — Lauren Wilson, Co-Owner. It starts with a fresh, bright blackberry infused apple cider which then goes on to spend a few months in Kentucky Bourbon Barrels before heading into bottle. Try This: ‘Traditional‘ | “Traditional is an English-style cider that has the perfect balance of strong tannins and sharp acids. Premium gifting services available. Save my name, email, and website in this browser for the next time I comment. I had visited here before only for cider. Big Dry is so versatile and food-friendly that it can be easily paired with a wide variety of foods. This limited availability cider pours pale gold and effervescent with orange zest and floral notes. BC Tree Fruits Cider Company. Try This: ‘Pretty To Think So‘ | “A wild-fermented apple cider aged on crushed raspberries. Prices were comparable to other cideries I've visited.” more, “Found this gem after the place I was initially going to had a long wait (and not my style of music was blaring) and am so glad I found it! 1602 Yew Street. In preparation, we asked our favourite BC cideries to offer up a glass and a pairing to go with it. (604) 558-1975. We've mapped out well over a dozen local cideries and detailed their most interesting sips and suggested pairings. The Okanagan winery owner loops us in on setting and achieving goals, enduring a crisis, and cool things to come. “Downtown-based specialty wine and spirits shop. Left Field Cider Company. Land based cideries in B.C. Pair with cheese, roasted pork, charcuterie and Asian cuisine.” — Nathaly Nairn, Co-Founder. Cider awareness is approaching “mainstream”, although—similar to craft beer—craft cider only accounts for a minor share of the total volume of cider available in BC. Best Cideries in Vernon, BC - The BX Press, Farmstrong Cider Company, Soma Cidery, Scenic Road Cider, Upside Cider & Farm Market, Truck 59 Ciderhouse Food Pairing: Roast pork, wild mushroom crêpes, pheasant terrine.” — Brad Klammer & Mike Petkau, Owners. Formerly our ‘Hopped’ cider, Cascadia is to be rereleased with a new hop profile. In his latest read of the news headlines, Sean Orr finds more empty homes and hopes for summer normality fading. Brickers Original. join our Newsletter. Woodward Cider Co. 5505 Westsyde Road, Kamloops, BC, Canada. The Naramata Cider Company is the first cidery on the Naramata Bench in British Columbia, so well known for its many wonderful wineries. Geo cider is proudly made from 100% Canadian apples and flavoured with the finest natural ingredients. BC’s first craft cidery started operating in 1990, elevating the industry with its high-calibre ciders made in the European tradition. About two years ago, BC Tree Fruits came up with a creative (and refreshing) idea for how to use all of the "ugly" stone fruit that aren't pretty enough for a grocery store's produce section: make cider. We suggest pairing with a fruit & brie board or a green coconut curry, although it is just as delectable enjoyed on its own!” — Jacquelyn & Gabriel Jefferies, Founders & Cidermakers. Traditional craft cider made in small batches using local BC apples. Try This: ‘Calville Blanc‘ | “A semi-sweet wild ferment using French apple varieties that date back to the 17th Century – specifically made with majority Calville Blanc d’Hiver and the Bulmers Norman – and displaying rich exotic fruits on the nose and the perfect amount of effervescence. Our delicious cider is handcrafted by nice people in Langley, British Columbia, Canada. First up on the itinerary was Ciderworks. Try This: ‘Blackcurrant Cardamom‘ | “With refreshing cider from our own apples, tart BC-grown blackcurrants, and peppery cardamom to bring savoury notes, this small-batch cider is complex, surprising and delicious. So, it’s a cider that pairs well with almost anything. No pitched yeast, unfiltered, unpasteurized and unfined. On Normality Delayed and the Most Selfishly Reckless Restaurant in Vancouver, Unemployed Sommelier Earnestly Tries to Review Brutal, 190 Proof ‘Everclear’, On 2021’s Seven Days of Sucking So Far and Throwing Social Media Influencers From Planes, ‘Cold Tea’ Softly Opens in Storied Location, Poplar Grove’s Tony Holler on Winning Gold and Launching a Restaurant in 2021, 11 BC Wines to Sip and Savour This Holiday Season, 49th Parallel Coffee Roasters & Lucky’s Doughnuts, Hy’s Steakhouse & Cocktail Bar (Whistler), Pointe Restaurant at the Wickaninnish Inn, The, Summerland’s Bottleneck Drive Association, British Columbia Hospitality Foundation (BCHF). Walking distance from the main street of Kelowna you can check out the tasting room for the BC Tree Fruits Cider Company. In her latest read of the food and drink news, Talia finds resolutions and people making drinks out of spent Christmas trees. They're a family run cidery that specializes in dry, 100% certified organic ciders. In this poll we ask our readers to chime in on the $2,300 fine levied against the new Granville Strip restaurant. Situated on a 12-acre orchard in the Similkameen Valley. A glance at the list of licensed cideries in BC turns up a number of familiar brewery names, including “33 Acres Cider Company”, “Persephone Cider Works” and “Ravens Cider Company”. Slightly sweet on the front with a touch of astringency, Calville Blanc is highly versatile, not only pairing well with fatty dishes such as duck confit and rib eye steaks. Mamette Lake, BC V1W 4A5 . A bulleted briefing of beer news for your at-home and socially-distanced pleasure, compiled by Thalia Stopa. Fraser Valley Cider Company. The staff were great, as was the food (it was hard to pick just one thing to eat)…” more, “Visited this cidery on the way up to Whistler - not big, but wasn't too busy. Try This: ‘Cascadia‘ | “This season we are excited to recommend our newly rebranded cider: Cascadia. And with many B.C. Twisted Hills Craft Cider is the only cidery in BC with a full lineup of Certified Organic ciders made with organic, estate-grown cider apples. Like a little sip of good fortune in every can. BC Farmcrafted Cider. Try This: ‘Orchard Blend‘ | “Orchard Blend, like most beverages bright and bubbly, goes great with: cheese, seafood, and poultry. Situated off 16th Ave in South Langley this cider company has a patio and an open wild grass field in the back of their property where you can sit and enjoy a flight of cider. https://woodwardciderco.ca (778) 694-5250; A brand-new craft cidery in BC, the Woodward brothers have returned to their family farm to make Kamloops’ first craft cider. We” more, “This cidery is excellent! If there’s a silver lining to this whole COVID-19 quarantine, it’s that it’s never been more socially acceptable to drink alone at home! Some farmland with full apple flavour and smooth acidity the Okanagan has its fair share of businesses! 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