how to make nigerian meat pie with stove
Posted by in Jan, 2021
It is also what keeps the meat pie filling moist. Cover the oven tray with baking sheet. Form the dough by adding cold water carefully. does one want to find out the way to make an ideal meat pie? Beat 2 eggs with cold water and add it to the flour mixture, mix until dough is formed. Finish it by adding a bit of salt. Break the egg, beat it and set aside, you will need it pretty soon. Making the Dough for the Crust Make the pie crust. Feel free to use half the quantity of the stated ingredients if you do not want to make as many meat pies. Meat pie recipe. Onion needs to be washed as well. Get all the ingredients for meat pie and follow the recipe, you will make the best snack in the world and make your family and friends happy. The number of meat pies you will get depends on the diameter of the meat pie cutter you use. If you want to learn how to make meat pie using stove, start from a little shopping and prepare the necessary ingredients for filling and dough. It is all up to your personal taste. 2 Egg yolk. var sc_invisible=0; Put each portion of dough on a flat surface. Step 3. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. All rights reserved. Step 6. It is better to prepare the aluminium pot you will use for baking beforehand. The meat pie will get maximum of its taste from the filling. You need a big bowl. The buttery shortcrust pastry is crammed with mincemeat cooked in rich flavor. Use a tablespoon to scoop the margarine in small bits into the bowl of flour. Take out the meat pies cooked with a stove and enjoy this incredible meal. Knead … Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. 200g Butter or margarine. The recipe detailed here will help you make the best meat pie recipe. Add salt, mix and boil for a couple of minutes more. Add the egg, milk in small amounts – mix until well combined and dough holds together in a soft ball. Add the cut carrots, thyme, seasoning cube, potatoes and oil. Leave your email to receive our newsletter, Get the hottest stories from the largest news site in Nigeria, Drop your mail and be the first to get fresh news, Your guests will ask for more with this delicious chicken pie recipe, Top 10 delicious Nigerian snacks to make at home, Best recipe for egg roll in a bowl: delicious Asian-inspired meal, Best recipe for coconut rice pudding everyone will love. Step 9. A cutter that is 8 inches (20cm) in diameter will give you about 10 meat pies with the following ingredients. Whatever type of oven you have, the important thing to know is that the best meat pies are the ones baked at medium heat. Step 1. The process will take about half an hour. Wash and slice the onions into tiny pieces. Preheat it to 220 degrees Celsius. How to bake without oven is easy. Remember to like, share, and subscribe thanks. Step 1. Can I Fry Nigerian Meat Pie? Experiment and test your culinary ideas to find the exclusive and most amazing recipe for this Nigerian snack. That's how the Nigerian Meat Pie is made. Advertise Here | Privacy Policy | Disclaimer, Nigerian Meat Pie: Your Questions Answered [Video], 1kg (8 cups) plain flour (All Purpose Flour). All the vegetables should look well-done. HOW TO MAKE NIGERIAN MEAT PIE FILLING HERE 1. You should use it while closing the dough pieces. Now is the time to put together the dough for the meat pie. Rub margarine on the insides of the oven tray and set aside. Then wash them. Also butter is quite heavy so it makes the dough very greasy which hinders the elasticity of the dough. Cut onion, mix it with meat and a pinch of salt. Use hand or food processor to mix together flour salt, sugar, butter blend well. Crush the meat down, cover, lower the heat and... 2. While it is pre-heating you can form the pies. (First, The Meat Pie Filling) 1. This tip is so that the meat pie filling does not dry up during baking. Add the 8 cups of flour into it. Step 2. Mix the plain flour for the filling with a small amount of coconut milk to get medium consistency. Place the pies in the baking pan and inside the preheated big aluminium pot with sand. Put the 1 kg of flour in a sizeable bowl; add 2 teaspoons of baking powder and 2 pinches of salt. It’s enough to add 0.5 cups to make a great quality dough that is stiff and perfect for the meat pie. You really do not need a lot of salt for the meat pie dough. Make smashing movements, put to the pot and boil until it turns light brown. All the leftovers should be set aside. Enjoy the wonderful taste and have a happy family dinner together. Young Nigerian lady 'buys' her first house working as nurse in America, shares photos, stirs controversy, Check out the way this young hardworking lady renovated this dirty bathroom into a classy one, people react (photos), Family convert their vehicle into a house that looks like mini palace, here's how they did it (photos, video), How can you be 18? Since we are using the Nigerian stove, you also need one to make the popular snack. Watch the video to see how this is done. Add cubed butter and rub it with the flour until you get a crumbly texture. With your cooker or stove set to medium heat, heat the vegetable oil in a pot, add the diced onions and stir for a bit, add the minced meat and stir vigorously till the minced meat turns pale. Step 6. Add salt to taste, stir the contents and turn off the heat. it’s delicious and you won’t be ready to stop at one. You can wait for these ingredients to heat under the cover. Let everything cook for a while. The Nigerian Meat Pie is a popular snack because it is tasty, moist and does not produce crumbs when it is being eaten, if it is well-prepared, that is. You surely do not need quite a few salt for the beef pie dough. Step 4. Set your oven to 170°C (335°F) and leave to preheat while you continue with the meat pie. Step 6. Nigerian meat pie is perfect for any time of the year. Nigerian meat pie is perfect for any time of the year. Mix these dry ingredients very well. You need to roll out the dough. Stir 1 … Step 5. How to make Nigerian meat pie – Instructions Place a pot on medium heat and add add oil When it hot….. add onions Pour the minced meat and stir to break up clumps Pour the coconut oil into a clean dry pot and set on the stove … Who is the highest paid footballer ⚽ in the world? The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. Reactions as this young lady marks her birthday, gets tongues wagging with photos showing banging body, BBNaija's Laycon pens sweet birthday note to his crush, OAP, Kemi Smallz, Wizkid spends quality time with Zion and baby mama, Jada Pollock (video), Embarrassment! How to make Best Nigerian Meat pie with stove|| bake without oven I baked this recipe using my pot on top of my COOKER for 1 hr 30- 45 mins. Step 3. 3. Nigerian Meat Pie | Minced Beef & Potato in a Buttery Shortcrust Pastry***Apologies, I meant to say a 'teaspoon of salt' not a 'tablespoon'. Step 7. Add 1 cup of water, Knorr cubes and thyme. Step 5. Set the. 2. Keep reading as we take you through how to make meat pie with a stove! Rub the flour with butter using your fingers. Jul 17, 2018 - Nigerian meat pie baked without oven. Meat pie with stove. It is better to keep an eye on the meat pie and flip the pieces every 5-7 minutes to avoid burning them. 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