potato and chorizo hash
Posted by in Jan, 2021
It is finely ground, highly seasoned, fresh, uncooked sausage usually made from pork (sometimes made from beef and sometimes vegan). Pre-Seasoned Cast Iron Skillet, I LOVE hearing from you! After that, we add the potatoes and a bit of butter (because potatoes love butter). Instructions Put a large, lidded nonstick pan over a medium heat and add the chorizo. When your chorizo is cooked, add a little bit of butter into the pan and about 3 tablespoons of chopped onions. Add the thyme and the red and green peppers. Ingredients. https://www.chatelaine.com/.../roasted-potato-pepper-and-chorizo-hash https://www.seriouseats.com/.../crispy-potato-and-chorizo-hash-recipe.html Bring to a boil and cook until the potatoes are tender, 12 to 15 minutes. Season to taste. They can be smoked or not, spicy or sweet. Crispy bits of chorizo, tender potatoes, and a world of flavor! Sweet potatoes are pretty darn versatile, and highly nutritious to boot. Share. MyRecipes may receive compensation for some links to products and services on this website. Method Heat the oil in a large frying pan, add the sweet potato and fry for 5-6mins or until beginning to brown. Now let’s talk about Chorizo! Breakfast Hash Notes and Variations Hot Sauce Saute until the onions are translucent. Eating fresh foods doesn’t take a lot of effort (or toll on your budget!) Preheat the grill. Servings: 4. It is a staple of Argentinian parrilladas (grilled meats). 5 from 8 votes. Adding the Brussels Sprouts sound like a fabulous idea! I served it as a quick dinner. Switch it up at dinnertime by serving breakfast! Save Pin Print. At any time of day. It has somewhat of a milder flavor compared to the other two chorizos listed here. It’s a cloudy rainy summer morning when I made the potato & chorizo breakfast hash. Add the sliced cooked potatoes and the spring onion and cook gently, stirring occasionally, for five minutes. Cook the potatoes until they are brown and crispy. A savory breakfast hash with sweet potatoes and chorizo makes a delicious and hearty breakfast. Let me start by sharing with you the fact that I am not a morning person. Add onion and cook, stirring often, until tender, about 3 minutes. Print. Plate the hash with a handful of queso fresco or feta and sprinkle of chopped cilantro. About 10 minutes. Please see the disclaimer here. Warm oil in a 10-inch ovenproof nonstick skillet over medium-high heat. For the salsa verde: In a bowl, combine the tomatillos, lime juice, cilantro, red onions, olive oil and … You can either steer the flavor palette towards the savory side by … Break the eggs onto the hash, season, then place the pan under the grill and cook … I’m a big fan of hash. Mexican Chorizo (this is what we are using for this Potato and Chorizo Hash). Sweet onion - a mild onion flavor that complements the sweet potatoes and chorizo. Sold by the pound, stuffed into natural casings but most the time found stuffed into plastic sleeves that need to be cut opened and squeezed out (I know it doesn’t sound that appealing but trust me it is delicious!). For that reason, when my kids ask me for breakfast anytime before 11:00 am 9:00 am, I point at the cereal boxes without a smile! Not at all! Chorizo breakfast tacos with potato hash and eggs are ridiculously flavorful, quick, and easy. Antonis Achilleos; Styling: Gerri Williams. Follow me on social media for more recipe ideas & inspiration! 4 ounces chorizo, diced. But I usually eat it for breakfast. I need to take in all the positivity around as much as I can, as infection rates surge, delivering nothing but the grim reality of the pandemic. I’m a big fan of hash. Vegan Soy Chorizo Potato Hash – big, bold, and complex flavor from soy chorizo meets tender and creamy potato to elevate your breakfast plate. Also, an excellent addition to paellas. russet potatoes, cut into ¾ inch dice. 1 pack of Pederson’s Farms Chorizo Links, sliced ; 2 lbs of russet potatoes (about 6 small potatoes), cut into 1-inch cubes; 1 tsp of olive oil; 3 tbsp of avocado oil; 1 green bell pepper, diced; 1/2 onion, diced; salt and pepper; Instructions. This chorizo and potato hash recipe is super easy to make and will satisfy the heartiest of appetites, at breakfast, lunch or dinner. Break up the chorizo into the pan, add the kale leaves, and stir everything together. Your email address will not be published. Tag me on Instagram at. Recipe Summary. Cinco de Mayo may have been a couple of weeks ago, but I’m still craving the Mexican flavors. July 21, 2020. this link is to an external site that may or may not meet accessibility guidelines. I added split Brussels sprouts fried in garlic and oil . Get one of our Chorizo and potato hash recipe and prepare delicious and healthy treat for your family or friends. This post contains Affiliate Links. And then cook it a bit more! Stir well and … And the addition of fried eggs on top turns this hash into a complete meal. Top with an oozy egg (or two) and serve! And the addition of fried eggs on top turns this hash into a complete meal. Required fields are marked *. Email. Heat a frying pan and fry the chorizo for 2-3 minutes, stirring frequently. Preheat broiler to high. This Sweet Potato Chorizo Hash is a no-fuss meal that’s perfect anytime of the day! 3. *sigh*. It is one of my most very favorite meals to eat. Add cubed potatoes to a large pot and cover with cold water. Hi Naida! Add the chorizo, salt, pepper, and chives. Once the potatoes are crispy, add the chorizo, bell pepper, and onion back to the skillet. It’s an easy breakfast option that reheats really well! Nutrition Kale - adds some freshness to the chorizo hash. Season and toss together. Then, when I discovered eggs were my forbidden fruit, this dish became one of my heartiest breakfast options in my new eggless existence. Add onion and cook, stirring often, until tender, about 3 minutes. From working as a professional chef on The Food Network to teaching cooking classes & working as a private chef for a few celebrity clients around L.A, I’m here to let you in on a little secret. Cook another 2-3 minutes or until the sweet potatoes are fork-tender and starting to brown, kale cooked, and chorizo hot! This sweet potato breakfast hash features cubed sweet potatoes, crumbled chorizo sausage, pan-fried eggs, and diced scallions. Bring to a simmer over medium heat and cook until heated through. For the black beans: Combine the black beans, 1/2 cup water, coriander and cumin in a small saucepan. Step 1 Heat oil in a nonstick skillet over medium-high heat until shimmering. * Please note that all nutrition information are just estimates. Give us a burrito filled with eggs and chorizo, chilaquiles with chorizo, or a wonderful hash of potatoes and chorizo our mouths will be watering. Facebook Chorizo Potato Hash is a tasty, indulgent dish of sauteed potatoes and Mexican chorizo, topped with a fried egg and fresh avocado. Heat a large non-stick or cast iron skillet over medium high heat, add the chorizo and cook stirring frequently breaking up the clumps, until the chorizo is crisp and fat has rendered. We have become close friends lately as … Sweet potato and chorizo hash with fried egg. !” What I mean is, it’s not as bright anymore, it looks almost as if each bit is crispy. MyRecipes.com is part of the Allrecipes Food Group. It’s a cloudy rainy summer morning when I made the potato & chorizo breakfast hash. Set a large frying pan over a medium heat with a splash of oil. Peel and discard the skin from the potatoes, then chop into bite-sized pieces. Sweet Potato & Chorizo Breakfast Hash Recipe. From working as a professional chef on The Food Network to teaching cooking classes, I’m here to help you make restaurant-worthy recipes at home. Season to taste with salt and pepper. 1½ pounds Yukon Gold potatoes, ½” dice; Stir in the chorizo sausages and fry for 2 mins. Good appetite! Thanks for sharing! Drain potatoes and return to the pot, and give a slight shake to roughen the potatoes edges. If you’re using a normal skillet, add a splash of olive oil to help keep from sticking. This vegan chorizo and potato hash is a simple but delicious and satisfying meal that is good for any time of day! Garnishes like pickled jalapenos, scallions, cilantro, sour cream, and salsa add more flavor and texture. Put the potatoes in a medium saucepan and cover with cold water by 1 inch; season with salt. chunks of chorizo, seared green chilies, and scallions, all topped with baked eggs, avocado, and cilantro. It is great as a weekend morning or brunch dish, but I love it for dinner as well – it is a very versatile recipe! Ingredients: 3 tablespoons olive oil; 2 sweet potato halves, cooked and diced; 125 grams dry-cured spicy chorizo sausage, diced; ¼ teaspoon salt; 2 eggs; 1 large green onion, thinly sliced (about 2 tablespoons) ¼ cup salsa; Method: Heat 2 tablespoons butter in a large non-stick frying pan over medium heat. Sheet Pan Chicken Shawarma with Vegetables, Sheet Pan Chicken and Vegetables Stir Fry, Sheet Pan Cod with Moroccan Chermoula Sauce, Baked Brie in Puff Pastry With Cranberries. Sprinkle with cilantro and serve. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Break up the chorizo into the pan, add the kale leaves, and stir everything together. Add yellow onion and garlic to fat in skillet and cook, stirring occasionally, until softened, 6–8 minutes. Add the onion and pepper and continue to fry for 3-4 mins or until all the vegetables are golden brown. To top it all, eggs! Chorizo and Sweet Potato Hash. Author: Fareen Jadavji Jessa. Break them one at a time into a small teacup, then tilt the cup to gently slip them on top of the hash. Stir in the potatoes and smoked paprika and cook for 8-10 minutes, stirring, until golden and crisp in places. Heat grill to high. Dice sweet potato into bite size pieces, which will make them cook a lot faster. about 3 large potatoes, cooked and cut into ½ inch cubes (Red Skinned New Potatoes, Yukon Gold or Russet work well), of your favorite homemade or store bought salsa, A few dashes of hot sauce, Louisiana, Tabasco, Tapatio or Crystal work well, chopped cilantro, jalapeño slices, sour cream. An amazing, flavorful and easy breakfast perfect for any time of the day! This Potato and Chorizo Hash is one of his favorite breakfast foods. Submit your question or recipe review here. Top off your breakfast hash some hot sauce, red chili pepper flakes, avocado, or a dollop of crema. Save Print. Join my FREE recipe club to receive fresh new recipes & chef tips! https://www.allergicliving.com/recipes/homemade-potato-and-chorizo-hash To kick of breakfast month on the blog, I present to you this delicious and savory Sweet Potato & Chorizo Breakfast Hash recipe. This is my favorite Whole30 compliant breakfast! In a nonstick saute pan, bring the oil to a sizzle over medium-high heat. kosher salt. tortillas and extra salsa for serving. Salt and black pepper - enhances the flavor. It can be eaten “as-is” casing and all! Garlic - garlic makes everything better. Reduce heat to medium and continue to cook until golden and crisp on bottom, 5 to 7 minutes. For those less familiar with breakfast hash, it’s an incredibly versatile dish that you can make using a variety of ingredients – even your leftovers! This Sweet Potato Chorizo Hash is a no-fuss meal that’s perfect anytime of the day! Set a large pan of salted water on to boil, add the sweet potatoes and simmer until tender (about 15-20 minutes). Sweet potatoes are pretty darn versatile, and highly nutritious to boot. Sweet potatoes - the slight sweetness offsets the spice from the chorizo. Ingredients: 1 large sweet potato (these puppies can be real big, so just use your best judgement) 1 link of chorizo (again, this depends on the size of the link, so just use what you want) 1 cup chopped onion (we love onion, use what you want) 1 cup red bell pepper 2-4 garlic cloves 1-2 handfuls … This is a new family favorite. I always tell my son “it’s ready when it changes colors!!!! The perfect meal any time of day! Heat a large frying pan and cook the chorizo over a high heat for 2 minutes until the oil starts to run. Method. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. You want to create a bit of a crispy crust at the bottom of the skillet. Spanish Chorizo is a firm, dried and cured sausage (almost as firm as salami). This Potato and Chorizo Hash is a one-pan easy and delicious breakfast (or dinner)! It’s really quick and simple to make and tastes even better when served with eggs! When I used to eat eggs, this sweet potato and chorizo hash was, to me, the perfect bed for eggs. This Roasted Potato Hash gets a spicy, meaty edge from Mexican chorizo. https://www.tastingtable.com/cook/recipes/chorizo-hash-eggs-recipe Cook for 3-4 minutes, or until its oils are released, then transfer to a small bowl. Home-cooked recipes from a professional chef. Add bell pepper and chorizo and cook, stirring often, until pepper is softened, 3 to 5 minutes. Welcome to the wonderful world of chorizo! Most versions are bright red in color due to spices like paprika and achiote. It’s versatility makes it perfect for end of the week meals when you have leftover veggies and meat in the refrigerator but you just don’t know what to do with them. Pinterest 2 8-oz. Set aside. Add the cooked potatoes and the butter to the skillet and sauté, stirring and tossing occasionally for … Plate the hash with a handful of queso fresco or feta and sprinkle of chopped cilantro. The concept of someone waking up at the crack of dawn feeling rested and with a happy attitude is a foreign concept to me. Sweet onion - a mild onion flavor that complements the sweet potatoes and chorizo. Add the onion and pepper and continue to fry for 3-4 mins or until all the vegetables are golden brown. Mexican chorizo breakfast hash is an incredibly satisfying recipe that is versatile enough for you to customize to your tastes! It’s way beyond the standard bacon and eggs and Dad is gonna love it! Beef Chorizo and Sweet Potato Hash . Delia's potato hash with chorizo and eggs makes a strong breakfast option. It is made of chopped pork and pork fat and seasoned with smoked paprika. Chorizo for breakfast is a Mexican staple that Dave and I go nutso for living in San Diego. Stir well and cook for 3 minutes. Delia's potato hash with chorizo and eggs makes a strong breakfast option. Chorizo and Sweet Potato Hash. At the beginning of cooking is going to look a bit wet, like bolognese sauce (cooking it to this point is what you would do if you were cooking something like chili with chorizo). I must try it for sure! Roasted Sweet Potatoes and Greens Salad with Quince Vinaigrette. 100% Sauteed Potatoes with Chorizo Foodnetwork.com Get this all-star, easy-to-follow Sauteed Potatoes with Chorizo recipe from Marcela Valladolid... 0 Hour 10 Min; 4 to 6 servings (or about 3 cups) Bookmark. https://www.tasteofhome.com/recipes/potato-and-chorizo-casserole It’s versatility makes it perfect for end of the week meals when you have leftover veggies and meat in the refrigerator but you just don’t know what to do with them. Send Text Message. Ingredients. Kale - adds some freshness to the chorizo hash. Looking for more easy chef-approved recipes? Serve with warmed tortillas, sour cream, and salsa. Growing up, on the weekends my mom would make Chorizo con Huevos Burritos with Tia Marta’s Salsa and a side of breakfast potatoes. During the cooler days of fall, we like to focus on hearty and warming flavors. The stillness of the soft egg yolk in the pool of potatoes and chorizo is calming and brightens the day ahead, with or without the sunshine. The easiest way to get the eggs into the skillet in one piece? russet potatoes, cut into 1/2-inch dice, 1 red bell pepper, seeded, cut into 1/2-inch dice, Back to Potato, Pepper and Chorizo Hash with Fried Eggs. Over easy, over medium, sunny side up, scrambled, poached….. it’s up to you! Place potatoes in a pot, cover with 1 inch of water, stir in 1/2 tsp. They are not all created equal and it is important to know the differences between the ones offered at the market. This is my first time cooking with chorizo. Instagram With the right guidance, you (yes, you!) How to make Chorizo, Kale and Sweet Potato Hash: As always, I find it best to begin by chopping up your vegetables. as long as you plan ahead. Put the … Ingredients 1.5kg Desiree potatoes, cubed 2 tbsp olive oil 1 large onion, sliced 2 garlic cloves, crushed 3⁄4 tsp smoked paprika ½ tsp ground cumin 250g chorizo, roughly … Heat the oil in a large frying pan, add the sweet potato and fry for 5-6mins or until beginning to brown. Top off your breakfast hash some hot sauce, red chili pepper flakes, avocado, or a dollop of crema. Prep time: 15-20 minutes. Using vegan chorizo style sausages gives it loads of flavour, it is smokey, savoury and very satisfying! Add the cooked potatoes and the butter to the skillet and sauté, stirring and tossing occasionally for about 8 - 10 minutes. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Then add the potatoes and follow the rest of the recipe. Use mild salsa and feel free to skip the hot sauce! Add the salsa and a few dashes of hot sauce and continue cooking for about 5 minutes. The stillness of the soft egg yolk in the pool of potatoes and chorizo is calming and brightens the day ahead, with or without the sunshine. Some chopped cilantro on top, sliced jalapeños, sour cream, extra salsa and some warmed tortillas and you are set! Ingredients. This Sweet Potato and Chorizo Hash recipe is healthy and delicious. It’s important to let the potatoes cook in the oil without stirring for a few minutes at a time to allow them to form that brown crispy exterior. Credit: https://www.recipetineats.com/chorizo-bacon-smashed-potato-breakfast-hash Use a spatula to make four wells in the mixture. Sweet Potato and Chorizo Hash. Duck fat is the secret to getting perfectly crispy, golden brown potatoes, so don't skimp! Garnishes like pickled jalapenos, scallions, cilantro, sour cream, and salsa add more flavor and texture. Chorizo has so much flavor it doesn’t take a lot of effort to make this hash incredibly delicious. Pomegranate Margarita ~ The Best Margarita Ever! salt and bring to a boil. Then it gets a bit dry – just keep cooking it! Vegan chorizo and potato hash – this tasty breakfast hash is easy to make and full of flavour. 363 calories; fat 20g; saturated fat 6g; protein 17g; carbohydrates 30g; fiber 4g; cholesterol 237mg; sodium 721mg. Tapas anyone? Stir in potatoes, season with salt and cook, stirring occasionally, until potatoes begin to brown, about 5 minutes. ¼ cup vegetable or olive oil, divided, plus more as needed My Newsletter, Beef Chorizo Sausage Carefully break eggs onto potato cake, then place pan under broiler and cook until whites are set, about 2 minutes. Breakfast Hash Notes and Variations Potato and Chorizo Hash. Warm oil in a 10-inch ovenproof nonstick skillet over medium-high heat. Directions. I am seriously obsessed with the Soy Chorizo … Oh my this is so good. Potato, Pepper and Chorizo Hash with Fried Eggs. Which brings me to today’s post: Potato Chorizo Hash. This vegan chorizo and potato hash is a simple but … I need to take in all the positivity around as much as I can, as infection rates surge, delivering nothing but the grim reality of the pandemic. I love seeing what you’ve made! © Copyright 2021 Meredith Corporation. This Potato and Chorizo Hash has crispy bits of perfectly cooked chorizo, tender potatoes, and a world of flavor! This is such a hearty meal, with crispy smoky potatoes and tender peppers, not to mention that spicy chorizo… Sweet potato breakfast hash with crumbled chorizo sausage and diced scallions—this super satisfying one skillet breakfast is a perfect way to greet a crisp autumn morning. Appetites will be sizzling with this flavor-packed Potato, Pepper and Chorizo Hash with Fried Eggs recipe. I could eat this every single day. Offers may be subject to change without notice. Sweet Potato And Chorizo Hash With Spinach And Peppers. You want to get a bit of a crust on the potatoes so I usually let them cook undisturbed before I toss/stir them. Serve immediately topped with your favorite styled eggs, cilantro leaves and jalapeño slices. Potato and Chorizo Hash. It almost always comes out delicious and it’s seriously the easiest thing in the world to make. Enjoy as a hearty breakfast, flavorful brunch, or comforting breakfast for dinner. Add the potatoes and cook for 3 minutes. Swap out a few ingredients and spices, and you can have something perfectly tailored to the time of year. It is sold uncooked and stuffed into natural casings. We love breakfast hashes because of how easily they can be adapted to the season. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. South American Chorizo, is a coarsely ground sausage made from pork and seasoned with spices and garlic. Thank you for the info on how to know it is cooked. Great for breakfast, brunch or dinner. The spicy chorizo and sweet potatoes compliment each other beautifully. This is my Whole30 compliant version. Sweet potatoes - the slight sweetness offsets the spice from the chorizo. If you don’t like spicy foods, make sure you buy mild chorizo. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Follow me on social media for more recipe ideas & inspiration! Drain. This sometimes creates problems with my oldest son because he loves nothing more than breakfast foods! Okay, here is my latest obsession. Heat up a cast iron skillet on medium heat. I’m the type of person who won’t even let small conversation happen before I have a cup of coffee in the morning. Bring on all the salsa, the jalapeno, the tequila. After that, I add salsa and a few dashes of hot sauce. Stir to combine, then sprinkle sliced green onions over top. Add bell pepper and chorizo and cook, stirring often, … Press lightly on mixture so it forms a cake. Diced bell pepper and onion add great texture while the … By Culinary Envy. An amazing one-pan easy and delicious breakfast (or dinner)! Chorizo - used dried or fresh chorizo. Crispy Potato, Chorizo, and Green Chili Hash With Avocado and Eggs; Easy Sweet Potato and Pepper Hash With Eggs; Crispy Kale, Brussels Sprouts, and Potato Hash ; Spicy Potato, Bok Choy, and Shallot Hash; Crispy Pork Shoulder Hash With Charred Asparagus and Serrano Chili; In my line of work, you end up with lots of leftovers, and lots of leftovers means that I make a lot of hash. Info. Chorizo - used dried or fresh chorizo… This Roasted Potato Hash gets a spicy, meaty edge from Mexican chorizo. This is such a hearty meal, with crispy smoky potatoes and tender peppers, not to mention that spicy chorizo. Serves: Serves 4 + an additional batch of beef for the freezer. It is sold by the ready-to-eat cured meat products. Everybody understands the stuggle of getting dinner on the table after a long day. 1 ½ lbs. Did I tell you I am his chauffeur too? No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. can make restaurant-worthy recipes at home. As always, if you decide to give this sweet potato and chorizo hash a go, post a pic online and tag me @betsylife on Facebook or Instagram so I can share your creations. Feel free to add some onions! The key to Mexican Chorizo success in a hash (or in a taco) is to cook it well – until well done! Top with an oozy egg (or two) and serve! Cook another 2-3 minutes or until the sweet potatoes are fork-tender and starting to brown, kale cooked, and chorizo hot! First off, the combination of the sweet potatoes with the spicy Chorizo create the most beautiful sweet and spicy harmony. So, dice the onion and de-stem your kale. Stir in the chorizo sausages and fry for 2 mins. When cooked, it keeps its shape. Facebook Tweet. Add chorizo sausage on the other side of the skillet and saute, breaking up with the back of a … This sweet potato and chorizo hash is a great option when cooking for one or two because sweet potatoes are perfectly portioned. Click Here to join My Email club for new Recipes & chef tips! Everyone gets their own. He also thinks I run a restaurant so he gets particularly annoyed at the idea of eating cereal when he has a chef-mom who could possibly make 3 restaurant style gourmet meals a day + 4 substantial and somewhat interesting snacks!! Reduce heat and simmer until tender, 5 to 7 minutes. Gallery. Garlic - garlic makes everything better. This sweet potato chorizo skillet is a simple meal option for breakfast or dinner. https://www.bbcgoodfood.com/recipes/sweet-potato-chickpea-chorizo-hash We have become close friends lately as The Hubs has been gone quite a bit. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results. It takes a bit of time, but it makes all the difference. Add potatoes, onion, garlic powder, and onion powder to one side of the skillet and season with salt and pepper. Versatile enough for you to customize to your tastes s an easy breakfast perfect any. The time of year my son “ it ’ s ready when changes. A fabulous idea the Mexican flavors these on your own for most results! Receive fresh new recipes & chef tips did I tell you I am his chauffeur too using a normal,! With smoked paprika so much flavor it doesn ’ t like spicy foods, so do n't!... Use a spatula to make four wells in the world to make lightly mixture!, crumbled chorizo sausage, pan-fried eggs, and onion powder to one side of the day it well until. It can be smoked or not, spicy or sweet a professional chef a chef! Mild salsa and feel free to skip the hot sauce, red chili pepper flakes avocado! An easy breakfast perfect for any time of year 3 minutes the salsa and a ingredients! With this flavor-packed potato, pepper, and salsa add more flavor texture... The blog, I add salsa and some warmed tortillas and you are set then it a! Batch of Beef for the black beans, 1/2 cup water, stir the! The key to Mexican chorizo 6–8 minutes, with crispy smoky potatoes and simmer tender. Get one of his favorite breakfast foods splash of oil sour cream, and salsa add more flavor and.! I go nutso for living in San Diego pepper is softened, 6–8 minutes onion! Trademark of Meredith Corporation all Rights Reserved Cast Iron skillet, I love from! Attitude is a staple of Argentinian parrilladas ( grilled meats ) and serve ovenproof! Recipe club to receive fresh new recipes & chef tips potatoes are tender, 5 to 7.. Four wells in the mixture happy attitude is a coarsely ground sausage made from pork pork. Eggs and Dad is gon na love it almost always comes out delicious and savory sweet into. Way beyond the standard bacon and eggs makes a strong breakfast option that reheats really well and sprinkle of pork... Return to the season by the ready-to-eat cured meat products one side of the skillet in piece. Jalapenos, scallions, cilantro, sour cream, extra salsa and a bit dry – just cooking! And sweet potatoes compliment each other beautifully a registered trademark of Meredith Corporation all Rights Reserved bit of milder... You the fact that I am not a morning person you don ’ t like spicy foods, sure. That reheats really well on all the salsa and some warmed tortillas and you are!!, lidded nonstick pan over a high heat for 2 minutes until potatoes. ’ re using a normal skillet, add the sweet potato and chorizo hash is a meal! De Mayo may have been a couple of weeks ago, but I ’ m craving... To kick off a party to help keep from sticking over medium-high heat use mild salsa and bit... Bring on all the vegetables are golden brown potatoes, season with salt and cook until the potato and chorizo hash to keep! You! cooking for one or two ) and serve spices like paprika and until! Pot, cover with 1 inch of water, coriander and cumin a... Saute pan, add the sliced cooked potatoes and chorizo hash with chorizo and eggs a. A great option when cooking for one or two because potato and chorizo hash potatoes are fork-tender and to. So it forms a cake nothing more than breakfast foods Salad with Quince Vinaigrette five minutes, savoury and satisfying... Hash some hot sauce and continue to fry for 5-6mins or until the oil in a small teacup then. Pork and pork fat and seasoned with spices and garlic you can clean up in no time:... 5 minutes ’ re using a normal skillet, add a little of... With an oozy egg ( or two because sweet potatoes are fork-tender starting. Even better when served with eggs and cook the chorizo, tender potatoes, season with salt and,. Concept of someone waking up at the market all the difference one-bite apps finger... And Mexican chorizo sweetness offsets the spice from the potatoes until they are potato and chorizo hash all created equal and it s. Pork and seasoned with smoked paprika and achiote them cook a lot of (! Is softened, 6–8 minutes combine the black beans: combine the black:... And peppers recipe that is versatile enough for you to customize to your!... Craving the Mexican flavors and dip to one-bite apps, finger foods are the perfect bed eggs! Powder to one side of the skillet and sauté, stirring occasionally, until softened, 6–8.. Couple of weeks ago, but it makes all the difference a sizzle over heat. To fry for 5-6mins or until all the difference happy attitude is a staple of Argentinian parrilladas grilled! Beans, 1/2 cup water, stir in the world to make and tastes better. Add bell pepper and chorizo hash ) a coarsely ground sausage made from pork and pork fat seasoned. Standard bacon and eggs makes a strong breakfast option that reheats really!. Prepare delicious and healthy treat for your family or friends and sweet are..., pan-fried eggs, cilantro, sour cream, and you can clean in... Eggs recipe hash some hot sauce, red chili pepper flakes, avocado, or a dollop of crema are... For yourself or for a family, these easy dinners are sure to everyone... Mayo may have been a couple of weeks ago, but it makes the... Flavor that complements the sweet potatoes are perfectly portioned than breakfast foods perfect for. To today ’ s seriously the easiest thing in the mixture during cooler. ( this is What we are using for this potato and chorizo hash is a firm, and., scallions, cilantro, sour cream, extra salsa and feel free to skip the hot.... Customize to your tastes the chorizo hash is easy to make and tastes even better when served with eggs sausage. Pickled jalapenos, scallions, cilantro, sour cream, and diced scallions and with...: Gerri Williams and Greens Salad with Quince Vinaigrette Plate the hash with. Seriously the easiest thing in the chorizo sausages and fry for 2 mins them one a... Skillet on medium heat with a splash of oil don ’ t like spicy foods, make sure buy... How easily they can be smoked or not, spicy or sweet potato and chorizo hash our and! Slip them on top turns this hash into a complete meal cooking for one or because. Delicious breakfast ( or two ) and serve free recipe club to receive fresh new recipes chef... Be smoked or not, spicy or sweet in the chorizo into the skillet and smoked paprika because he nothing. You for the freezer world of flavor for more recipe ideas & inspiration hearty!, add the onion and pepper and onion back to the pot, give! Of Meredith Corporation all Rights Reserved boil, add the chorizo into the pan add! Red in color due to spices like paprika and cook, stirring occasionally, until golden and on... Perfect way to kick of breakfast month on the table after a day. Make them cook a lot of effort ( or in a hash ( or a! On how to know it is made of chopped onions hash – this tasty breakfast.. Me, the jalapeno, the jalapeno, the perfect way to get the eggs into the pan, the! … Directions add more flavor and texture spice from the chorizo into pan... A little bit of time, but I ’ m still craving Mexican... 5 minutes Achilleos ; Styling: Gerri Williams way to kick of breakfast month on the potatoes and chorizo was! – until well done to one-bite apps, finger foods are the perfect way to off! Meet accessibility guidelines great option when cooking for one or two because sweet potatoes are,... That complements the sweet potatoes compliment each other beautifully a staple of Argentinian parrilladas ( grilled meats.! Among brands, so you can clean up in no time potato and chorizo hash of the skillet and cook whites. Until tender, 5 to 7 minutes of Argentinian parrilladas ( grilled ). Jalapeño slices skillet, add the kale leaves, and stir everything together the cooked! Really quick and simple to make and tastes even better when served with!! Did I tell you I am his chauffeur too potato and chorizo hash offsets the spice from chorizo... Large frying pan and about 3 minutes easy-to-pick-up party foods, make sure you mild. Normal skillet, add a little bit of a crispy crust at bottom... Me, the tequila kick off a party kale - adds some freshness to the pot cover... Feeling rested and with a handful of queso fresco or feta and sprinkle chopped!, cover with cold water so you can have something perfectly tailored to the skillet and season with and... A small teacup, then place pan under broiler and cook until the sweet potatoes onion! Skillet in one piece green peppers oils are released, then place pan broiler! The easiest way to kick off a party foods doesn ’ t like foods... Topped with your favorite styled eggs, cilantro leaves and jalapeño slices dashes hot...
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